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Valentine’s Day


The following menu is £80 per couple (a bottle of Prosecco is included in the price). All allergies, intolerances and dietary requirements can be catered for, please notify us in advance.

STARTER

Mediterranean Sharing platter
Selection of local charcuterie, antipasti, olives, balsamic vinegar and Bloomsbury ciabatta bread

MAIN COURSE

Fillet of beef with game chips, bearnaise sauce and peppery watercress salad
Butternut squash ravioli with brown butter, sage and pine nuts

DESSERT

Assiette of desserts to share
Strawberry shortcake, Saint Clements tart, Blueberry pavlova

Selection of local cheese & biscuits
Lincolnshire poacher, Colston basset stilton, with our house chutney grapes celery and biscuits